Your favourite food
#176
Guest_Fallen Angel
Posted 27 December 2004 - 06:36 AM
#177
Guest_xnerox
Posted 27 December 2004 - 06:42 AM
#178
Guest_Black_DragonV_V
Posted 27 December 2004 - 02:32 PM
#179
Guest_Ortegzin
Posted 27 December 2004 - 11:25 PM
#180
Guest_Ryu9394
Posted 28 December 2004 - 06:34 PM
#181
Guest_Master X
Posted 29 December 2004 - 01:36 AM
#182
Guest_cherwatya
Posted 29 December 2004 - 01:41 AM
#183
Guest_laughingpiggy
Posted 29 December 2004 - 03:41 AM
*agrees*MY FAVORITE FOOD IS...FOOD
#184
Guest_slnkyby
Posted 29 December 2004 - 04:50 AM
#185
Guest_stunna3200
Posted 29 December 2004 - 05:21 AM
#186
Guest_xlvanguardlx
Posted 29 December 2004 - 05:47 AM
#187
Guest_zaksroms
Posted 29 December 2004 - 04:26 PM
#188
Guest_FefnirX
Posted 29 December 2004 - 07:10 PM
#189
Guest_nicomaru
Posted 29 December 2004 - 08:59 PM
#190
Guest_zerojake
Posted 29 December 2004 - 11:23 PM
#191
Guest_Gunnerz
Posted 29 December 2004 - 11:53 PM
#192
Guest_Dragon_princess_gurl
Posted 30 December 2004 - 04:45 AM
#193
Guest_bigairman
Posted 02 January 2005 - 11:11 PM
#194
Guest_Creature
Posted 03 January 2005 - 09:49 PM
#195
Guest_Scathelock
Posted 04 January 2005 - 01:05 AM
#196
Guest_Blackbelt
Posted 04 January 2005 - 05:10 AM
#197
Guest_SlayerG
Posted 04 January 2005 - 08:41 AM
FRIED MALAYSIAN ICE CREAM ROCKS THE HOUSE! (woot
)
#198
Guest_Blitz_Ace_005
Posted 04 January 2005 - 09:50 AM
#199
Guest_Tylroon
Posted 04 January 2005 - 12:46 PM
#200
Guest_Scathelock
Posted 04 January 2005 - 09:04 PM
I live in Michigan around Detroit, there's a restaurant not too far away we went to once called Penang. Here's an exceprt from a news review (the whole article's at http://www.theoaklan...1119003.shtml):"For dessert, we chose the fried ice cream ($5), advertised on the menu as the chef's special. A ball of creamy vanilla came wrapped in a thick, still-warm golden brown coat of fried, finely chopped coconut that was crunchy on the outside and spongy where it met the ice cream. On either side were slightly flattened banana quarters fried in a wonderful buttery, paper-thin batter that crisped like phyllo dough but was less stiff."yeah, a tad expensive, but if you're still interested I'd google it up for: restaurants "fried ice cream" [your city]. Good luck with that, if you find it hope you enjoyFRIED MALAYSIAN ICE CREAM ROCKS THE HOUSE! (woot
)
Any chance you'd know where I could find some of that ice cream?
Edited by Scathelock, 04 January 2005 - 09:05 PM.








